As part of our Euros 2024 recipe series, we've got the perfect treat for everyone to enjoy. Based on traditional Italian flavours, this is pizza with an extra 'kick' courtesy of chimichurri and marinated rump steak.
Simply serve it with fresh salad or chips while you cheer on your favourite team - and make your Euros 2024 celebration super fun and super delicious!
Recipe serves: 4 people
Prep time: 6 Hours (to marinate steak)
Cook time: 20 minutes
4x 180g Pizza dough balls
100g Chimichurri (Avaliable in Asda/M&S)
280g Grated mozzarella
1x 240g Rump Steak
2 cloves of garlic (minced)
Spring Thyme
30ml Olive oil
1x Chopped red onion
10x Cherry vine tomatoes
1. Add rump steak, olive oil, garlic and thyme to a bowl and Marinate for minimum of 6hrs.
2. Half cherry vine tomatoes and add to chopped onion. Place to one side.
3. Preheat oven to 200
4. To make pizzas, flour baking tray then roll out doughs into 8inch round circles, place on baking tray.
5. Spoon on chimichurri to cover base then top with grated mozzarella and bake in oven for approx. 8mins.
6. Pan fry rump steak for 2-3mins either side. Season and allow to rest.
7. Remove pizza from tray.
8. Slice rump steak and place on pizza, garnish with tomato mix and slice.
8. Enjoy with rocket salad.
Click below to save the recipe card and create Italian Euro 2024 Pizza anytime!
Author bio: Mike Wilson is our award-winning Head Chef of the tombola kitchen team. He’s a keen cyclist and likes all sports especially American Baseball. His main passion in life is cooking and he loves creating new dishes at tombola and at home.
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